Category: Dip
Prep Time
10 min
Cook Time
0 min
Total Time
10 min
Servings
4
A creamy guacamole topped with sweet crunch for a bold twist on a classic dip.
– Made With –
ROYNCH™ Honey-Coated Plantain Chips
Ingredients
- 2 ripe avocados
- 1 tbsp lime juice
- Salt to taste
- 1/2 cup ROYNCH™ chips (crushed)
Instructions
- Mash avocados with lime juice and salt.
- Transfer to bowl.
- Top with crushed plantain chips.
- Serve immediately.

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